Prevalence of anemia among teenage pregnant girls attending antenatal clinic in two health facilities in bungoma district, western kenya.
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Transcripts - Prevalence of anemia among teenage pregnant girls attending antenatal clinic in two health facilities in bungoma district, western kenya.
Journal of Biology, Agriculture and Healthcare www.iiste.orgISSN 2224-3208 (Paper) ISSN 2225-093X (Online)Vol.3, No.6, 201367Prevalence Of Anemia Among Teenage Pregnant Girls AttendingAntenatal Clinic In Two Health Facilities In Bungoma District,Western Kenya.Evelyn K. Shipala¹; George A. Sowayi2; Magaju P. Kagwiria3; Edwin. O. Were4.1.MasindeMuliroUniversity of Science and Technology, School of Health Sciences, Department of NutritionalSciences, P. O. Box 9065-30110, Eldoret. Kenya2. MasindeMuliro University of Science and Technology, School of Health Sciences, Department of MedicalLaboratory, P.O. Box 190-50100, Kakamega, Kenya3. P.O. Box 812-20406, Sotik, Kenya4. Moi University, School of Medicine, Department of Reproductive Health, P.O. Box 4606-30100, Eldoret,Kenya.*Email of the Corresponding Author:email@example.comAbstractSevere anemia is an important cause of maternal morbidity and mortality among teenage pregnant girls who aresusceptible because of their rapid growth and associated high iron requirements. Teenage girls often enterpregnancy with less adequate stores of nutrients and are thus unable to withstand the demands imposed bypregnancy. The aim of the study was to determine the prevalence of anemia and associated factors amongteenage pregnant girls. The study was conducted at Maternal Child Health Clinic of Bungoma district hospitaland Bumula Health Centre. This was a cross section study. Teenage pregnant girls attending ANC were recruited.Food frequency questionnaires were used to assess the dietary intake and factors associated with anemia. Bloodsample and stool were used to determine the hemoglobin levels and presence of intestinal worms. Theprevalence of anemia was 61% (Hemoglobin < 110 g/L). 20.5% had severe anemia, (hemoglobin < 60 g/L), 31.2%had moderate anemia (hemoglobin < or = 90 g/L), and 48.3% had mild anemia. Iron intake was significantlyassociated with perceived food shortage (OR: 2.548; 95% CI: 1.632 – 3.980). Hookworm affected calcium intake(OR: 3.074; 95% CI: 1.089 – 8.698) and malaria parasites affected folate intake (OR: 0.355; 95% CI: 0.226 –0.557). Those with hookworm were 3 times more likely to have inadequate calcium intake as compared to thosewithout. Anemia was high in the study population. Parasitic infestation and food intake were associated withanemia. De-worming with correction of anemia should be encouraged.Keywords:Anemia, teenage girls, pregnancy, nutrient intake, iron1. IntroductionThe world’s adolescent population (age 10–19 years) is estimated to stand at more than 1 billion, yet adolescentsremain a largely neglected, difficult-to-measure, and hard-to-reach population in which the needs of adolescentgirls, in particular, are often ignored (Brabinet al, 2000). This area of adolescent health has been difficult tostudy, and there are many unknown factors and consequences for iron deficiency during adolescence in terms ofstandards, measurement indicators and health consequences.Adolescence is a time of intense physical, psychosocial, and cognitive development. Increased nutritional needsat this juncture relate to the fact that adolescents gain up to 50% of their adult weight, more than 20% of theiradult height, and 50% of their adult skeletal mass during this period. The iron needs are high in adolescent girlsbecause of the increased requirements for expansion of blood volume associated with the adolescent growthspurt and the onset of menstruation (Dallman, 1992). When pregnancy is interposed during this time, problemsof iron balance are compoundedAnemia is a major public health problem through out the world and afflicts an estimated two billion peopleworldwide, mostly due to iron deficiency. It primarily affects women. The prevalence of anemia isdisproportionately high in developing countries, due to poverty, inadequate diet, certain diseases, pregnancy andlactation, and poor access to health services. Teenage pregnant girls are particularly susceptible because of theirrapid growth and associated high iron requirements (WHO, 1991).Teenage girls often enter pregnancy with less than adequate stores of nutrients and are thus unable to withstandthe demands imposed by pregnancy (Sergeant and Schulken, 1994).It is also suggested that there could be
Journal of Biology, Agriculture and Healthcare www.iiste.orgISSN 2224-3208 (Paper) ISSN 2225-093X (Online)Vol.3, No.6, 201368competition for nutrients between the young growing mother and the fetus (Scholl et al, 1994). Failure to meetthis nutrient requirement could result in poor pregnancy outcome for both mothers and their babies. Thesenegative outcomes include maternal mortality, low birth weight, neural tube defects, and spontaneous abortions,conditions highly associated with teenage pregnancy (Scholl and Hedger, 1994).Hookworm infection is among the major causes of anaemia in poor communities, but its importance in causingmaternal anaemia is poorly understood, and this has hampered effective lobbying for the inclusion ofanthelmintic treatment in maternal health packages.2. Materials and methods: The cross sectional study was carried out in Bungoma South District, WesternKenya in two health facilities namely; Bungoma District Hospital and Bumula Health Centre between Octoberand December, 2008. The participants were 384 teenage pregnant girls attending antenatal clinic (ANC) at thetwo health facilities.2.1 Inclusion and exclusion criteria: Pregnant teenage girls were enrolled into the study if they were aged 13 –19 years, attending their first antenatal visit and willing to give a written informed consent to participate in thestudy. Teenage girls were excluded in the study if they had any physical disability, mental retardation, wereunwilling to participate or incapable of providing a written informed consent. Although the age of maturity inKenya is 18 years, pregnant teenagers below this age we considered emancipated minors and hence no parentalconsents were sought2.2 Data collection procedures:Dietary intake was assessed by means of a standardized intervieweradministered Food Frequency Questionnaire. The questionnaire was also used to determine the factors associatedwith anemia in pregnant teenage girls. Blood samples to test for malaria parasites were collected. Leishman andfields stained peripheral blood smears obtained aseptically by means of finger pricks with sterile lancets wereused to investigate the presence of malaria parasites. Stool samples were collected and subjected to both Directand Ritchet’s concentration method for stool microscopy assessing for hookworm. For the direct method anormal saline was mixed with the stool and examined under power 10 or 40. The testing was for ova mainlyHookworm (interferes with iron) and fish tapeworm (interferes with folate )2.3 Data analysis: The data was cleaned, coded, entered and analyzed using SPSS version 12.0. A nutrientcalculator (Sehmi, 1994) was used to analyze nutrient intake. Frequency tables and means were generated forcategorical variables and continuous variables respectively. Chi square test of association was used to determinethe association between anemia in adolescent pregnant girls as the outcome of interest and independentcategorical variables. Multivariate logistic regression was used to determine the factors associated with anemia.All p-values less than 0.05 were considered statistically significantThe study was reviewed and approved by Institutional Research and Ethics Committee (IREC) of MoiUniversity before the research commenced. Permission to carry the research was also obtained from BungomaDistrict Hospital administration that also covers Bumula Health Centre. The participants’ rights were upheldthroughout the study, which included the rights to withdraw from the study at any stage of interview.Confidentiality of the information gathered was ensured. No names were used at any point. The participantswere assured that no information was to be used for any other purpose other than the research.
Journal of Biology, Agriculture and Healthcare www.iiste.orgISSN 2224-3208 (Paper) ISSN 2225-093X (Online)Vol.3, No.6, 2013693. Results: We report data from 384 pregnant teenage women attending antenatal care in the two facilities inWestern KenyaTable 1: Socio-economic Characteristics of the participants (N = 384)Table 1 indicates majority of the participants had attained primary level of education (64.4%) and they hadrestrictions not to eat some foods especially proteinVariable N (%)Age (mean) 17.7(sd 1.3)Marital statusSingleMarried117 (30.5%)267 (69.5%)Level of educationNonePrimarySecondaryTertiary9 (2.3)%255 (66.4%)111(28.9%)9 (2.3%)1stpregnancyYesNo285 (74.2)99 (25.8)Diet restrictionsMedicalReligionCultural1 (0.3%)76 (19.8%)306 (79.9%)Most restricted foodsEggsChickenOthers145 (38%)228 (59.7%)9 (2.4%)Food shortageYesNo248(64.6%)136(36.4%)Monthly income<100500-20003000-50006000-10,000253(65.9%)84(21.9%)43(11.2%)4(1%)Food sourceGardenBuying187(48.7%)197(51.3%)
Journal of Biology, Agriculture and Healthcare www.iiste.orgISSN 2224-3208 (Paper) ISSN 2225-093X (Online)Vol.3, No.6, 201370Figure 1: Prevalence of Anemia among the study participants (n = 384)Pregnant adolescents with anemia were 61%.Figure 2: Severity of Anaemia (n= 384)From Figure 2, of the pregnant adolescents who were anaemic, 20.5% were severely anaemic, 31.2% moderatewhile 48.3% were mildly anaemic.39%61%NormalAnaemic48.331.220.50102030405060708090100Mild Moderate Severe%Severity
Journal of Biology, Agriculture and Healthcare www.iiste.orgISSN 2224-3208 (Paper) ISSN 2225-093X (Online)Vol.3, No.6, 201371Table 2: Association between Demographic factors and Adequacy of Iron IntakeCharacteristics Iron (mg)Adequate Inadequate p-valueMedian age(mean) 17.7(1.3) 17.7(1.2) 0.804Education levelNonePrimarySecondaryTertiary48135151747680.486Marital statusSingleMarried3586821810.472IncomeKshs>100Kshs<1003487971660.092First pregnancyYesNo8437201620.145Food shortageYesNo606118875<0.001Diet restrictionsMedicalReligiousCulturalVegetarian02293514521340.375From Table 2, iron intake was significantly associated food shortage (p=0.001). Simple logistic regressionindicated that those who do not experience food shortage were less likely to have inadequate intake of 1ron (OR:95%CI: 0.39:0.25-0.63)
Journal of Biology, Agriculture and Healthcare www.iiste.orgISSN 2224-3208 (Paper) ISSN 2225-093X (Online)Vol.3, No.6, 201372Table 3 Association between Demographic Factors and Adequacy of folate intake of the participantsCharacteristics Folate(µg)adequate Inadequate p-valueAge(mean) 17.7 17.6 0.318Education levelNonePrimarySecondaryTertiary111413614470630.268Marital statusSingleMarried44117 731500.593IncomeKshs>100Kshs<10049112821410.196First pregnancyYesNo12437161620.344Food shortageYesNo857616360<0.001Diet restrictionsMedicalReligiousCulturalVegetarian028129313917760.801Table 4: Association between malaria and Nutrient Intake.NutrientMalariaYes No p-valueIronInadequateAdequate8647177730.220ProteinInadequateAdequate9043190600.083EnergyInadequateAdequate10726181690.106CalciumInadequateAdequate1285240101.000Vitamin CInadequateAdequate80531371130.331FolateInadequateAdequate9538117133<0.001From Table 4, folate was significantly associated with presence of malaria (p<0.001).
Journal of Biology, Agriculture and Healthcare www.iiste.orgISSN 2224-3208 (Paper) ISSN 2225-093X (Online)Vol.3, No.6, 201373Table 5: Association between Hookworm and Nutrient Intake.Nutrient Presence of H/wormYes No P-valueIronInadequateAdequate185307890<0.001ProteinInadequateAdequate7929201741.000EnergyInadequateAdequate8028208670.793CalciumInadequateAdequate100826870.039Vitamin CInadequateAdequate54541631120.109FolateInadequateAdequate63451591161.000Iron and calcium were significantly associated with presence of hookworm as shown in Table 5 (p= 0.001 andp=0.039)4. DiscussionIn the study population, 61% of the respondents had anemia. 20.5% had severe anemia, 31.2% had moderateanemia and 48.3% had mild anemia. Iron deficiency anemia and megaloblasticanemia were the most commontype of anemia found in the pregnant adolescents. This was in accord with a study that demonstrated Irondeficiency anemia was prevalent among pregnant minorities. This study showed depleted iron stores foradolescents during the 2ndand 3rdtrimesters respectively (Loral et al, 2005). Other studies indicated that Ironabsorption increased during pregnancy. Although the majority of women were still unable to meet their ironneeds without supplementation especially during the 2rd and 3rdtrimesters of pregnancy. The situation withadolescent would have worsened since iron was required for their normal development since they were stillgrowing (Allen,1997).Anemia was significantly associated with presence of hookworms, with almost half of those who had anemiahaving also presence of hookworm shown in stool examination. This study was similar with a study that showedthat there was a significant relation between anemia with hookworm infestation. In this study anemia was 58.9%of the women and almost half of them had helminthic infestation (Binary and Lubna, 2000). Other findings haveshown that anemia is common in developing countries because of poor nutrition and high prevalence of parasiticinfestation. Prevalence of anemia among pregnant women in developing countries averages 56% (WHO, 1992).Another study in Niger found a significant correlation between anemia and schistosomahaematobium provingthat helminthic infestations are a cause of significant morbidity directly related to anemia (Prualet al, 1992).There was insignificant association between anemia and malaria in this study. Though a study carried out byShah and Gupta indicated a prevalence of anemia in adolescent girls in Dharan was 68%(Prual et al, 1992)Association of anemia with malaria and hookworm infestations have been seen earlier in various studies acrossthe globe (Shah and Gupta, 2002; Runthyet al, 2000;Hawdon and Hotez, 1999; Brookeretal, 2008). Folate intakewas significantly associated with malaria parasites these findings agrees with Hawdon and Hotez studies ondeveloping countries.In a study carried out in Nepal, the role of hookworm as a cause of anemia was consistent with the findings ofthe present study. There was a negative relationship between hookworm burden and plasma ferritin level in thestudy. Among Nepal pregnant women, 32% of moderate to severe anemia and 29% or iron deficiency anemiawas attributable to hookworm infection (Verhoeffet al, 1998).As folate deficiency may generate anemia (Green and Miller, 2005), or even foetal neural tube defects the lowconsumptions of folate could expose the study population to high risk during pregnancy. Iron deficiency–induced anemia has adverse effects for the mother including tiredness, reduced physical and mental
Journal of Biology, Agriculture and Healthcare www.iiste.orgISSN 2224-3208 (Paper) ISSN 2225-093X (Online)Vol.3, No.6, 201374performance, and reduced immune function. For the fetus causes, prematurity, low weight at birth and infectionScholl et al, 2000.This deficiency could be more severe if iron bioavailability is taken into account. Even worsein this case where the consumption of Vitamin C, and enhancer of non-hemic iron absorption (Binary and Lubna,2000) was insufficient in this population. The reason could be the phytate rich foods inhibiting iron absorption(Dreyfusset al, 2000) are staple in this population.Anaemia affects large numbers of adolescent pregnant girls in this study population and increases their risk ofdying during pregnancy and delivering low birth weight babies, who in turn are at increased risk of dying.Human hookworm infection has long been recognized among the major causes of anaemia in the community, butunderstanding of the benefits of the management of hookworm infection in pregnancy has lagged behind theother major causes of maternal anaemia. Low coverage of anthelmintic treatment in maternal health programmesin many countries has been the result.5. ConclusionThe prevalence of anemia was high in the study population (61%). Parasitic infections and food shortage weresome of the factors that were associated with anemia.6. RecommendationsGovernment should seek ways of reducing unwanted pregnancy (because pregnancy itself contributes to anemia).Increasing the iron content of food through dietary intake, Increasing the iron content of food through fortification,Increasing iron intake through supplementation. Robust de-worming programs to be introduced.7. AcknowledgementsI would like to acknowledge the teenage pregnant girls who accepted to take part in the research. It’s because oftheir participation that we had a successful research. I would also like to thank the Laboratory technologists whoassisted in the laboratory tests. Thanks to hospital administration who allowed us to conduct the research in theinstitution. Finally, thanks to our lecturers who took their time to guide on how to come up with objectives of thestudy.8. Conflict of interestI have no conflict of interests; this was my thesis for the MPH programREFERENCESAllen LH. Pregnancy and iron deficiency: unresolved issues. 1997. Nutr Rev.55:91 -101Binary ks, Lubna AB. 2000. Association of anemia and parasitic infestation in pregnant Nepalese Women: Resultsfrom a hospital based study done in Eastern Nepal. National Academy of Medical Sciences.Brabin BJ, Hakimi M, Pelletier D. 2000. An analysis of anemia and pregnancy-related maternal mortality.JNutr.131:604S–614S.Brooker S, Hotez PJ, Bundy DAP. 2008. Hookworm-Related Anaemia among Pregnant Women: A SystematicReview. PLoSNegl Trop Dis 2(9): e291. doi:10.1371/journal.pntd.0000291Dallman PR. 1992. Changing iron needs from birth through adolescence. In: Fomon SJ, Zlotkin S, editors.Nutritional Anemias. Nestle Nutrition Workshop Series, Vol. 30, Nestec Ltd. New York, NY: Vevey/Raven Press;p. 29–38.Dreyfuss ML, Stoltzfus RJ, Shrestha JB, Pradhan EK, LeClerq SC, Khatry SK, Shrestha SR, Katz J, Albonico M,West KP Jr.2000. Hookworms, malaria and vitamin A deficiency contribute to anemia and iron deficiencyamong pregnant women in the plains of Nepal.JNutr. Oct; 130(10):2527-36Green, R., Miller, J.W. 2005.Vitamin B-12 deficiency in the dominant nutritional cause ofhyperhomocysteinemia in a folic-fortified population. Clinical Chemistry lab med. Vol.43: 1048 – 1051Hawdon, J.M., Hotez, P.J. 1999.Hookworm: developemental biology of the infectious process. CurrOpin GenetDev. Vol .6(5):618-23).Lora L. Iannotti, Kimberly O. O’Brien, Shih-Chen Chang, eri Mancini. 2005. Iron Deficiency Anemia andDepleted Body Iron Reserves Are Prevalent among Pregnant African-American Adolescents.J. Nutr. November135: 2572-2577Murthy GL, Sahay RK, Srinivasan VR, Upadhaya AC, Shantaram V, Gayatri K. 2000Clinical profile offalciparum malaria in a tertiary care hospital. J Indian Med Assoc. 98(4):160-2, 169.World HealthOrganization (WHO). 1991. National Strategies for Overcoming Micronutrient Malnutrition.Prual A, Daouda H, Develoux M, Sellin B, Galan P, Hercberg S. 1992. Consequences of Schistosomahaematobium
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