Popular And Delicious Chinese RecipesChinese food is the favourite of many folks all through the world. Its unique taste h...
MethodTake a massive bowl. Add a little water to the corn flour to make a smooth batter. Dip the prawns inthis mixture and...
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Popular And Delicious Chinese Recipes

Published on: Mar 4, 2016
Source: www.slideshare.net


Transcripts - Popular And Delicious Chinese Recipes

  • 1. Popular And Delicious Chinese RecipesChinese food is the favourite of many folks all through the world. Its unique taste has made it verycommon. Today many folks have realized that food cooked at home is well beingy as well as cheap.That is why they are on the lookout for tasty food recipes. Given below are a few common Chineserecipes for a few all time favourite Chinese dishes.Capsicum heningredientshen - Half a kilogramGreen capsicum - 1Red capsicum - 1Onion - 1Soy sauce - 1 tbspRed chili sauce - 1 tbspVinegar - 1 tbspCorn flour - 1 tspOil - 4 tbspAjinomotto - Half tspSalt to tasteChopped greens - optionalMethodCut hen into strips. Marinate hen with soy sauce, vinegar, salt, red chili sauce and corn flour for anhour. Heat a tablespoon of oil in a pan. Add chopped onions. Add salt. When they turn goldenbrownish add chopped red and green capsicum. Add ajinomotto. It gives a unique flavor and retainsthe shade of capsicum. Remove from oil and keep them aside. Add the leftover oil and the marinatedhen. When hen gets cooked add the toast capsicum. If you are well being conscious or if you wantyour kids to eat greens, you can add chopped greens like carrots and beans. Fry them lightly to makesure that they do not lose their shade and crispness. You can also use mushrooms in this recipe. Thisshadeful recipe is one of the favourite Chinese hen recipes.Salt and pepper prawnsingredientsPrawns - 1 kilogramCorn flour - 1 / 4 cupCrushed pepper - 1 tbspSalt - 1 tbspChinese five spice powder - 1 tspOil for Baking
  • 2. MethodTake a massive bowl. Add a little water to the corn flour to make a smooth batter. Dip the prawns inthis mixture and deep fry them. When the prawns curl up remove from oil and drain them. Make amixture of salt, pepper and five spices powder. Five spice powder is available in supermarkets. If not,it can be prepared easily at home by grinding roasted cloves, cinnamon, fennel seeds, pepper cornsand star anise. Sprinkle this mixture on the toast prawns. You can squeeze a lime for taste. You canserve it hot. You can also store it in an air tight container and serve it later. You can use hen ormushroom instead of prawns for this recipe.Sweet and sour tofuingredientsTofu cut into long pieces - 200 gramsGreen capsicum - 1Chopped mushrooms and carrots - Half a cupSalt to taste.For marinatingLemon juice - 1 tbspVinegar - 1 tspSoy sauce - 1 tbspHoney - 2 tbsp or brownish sugar - 1 tbsp or sugar - 1 tbspGinger and garlic paste - 1 tspTomato sauce - 1 tbspPineapple juice - 2 tbspSalt - 1tspMethodMix all the ingredients for marinating and add tofu pieces to it. Let it marinate for at least for half anhour. Take a pan. Heat the oil. Add carrots, capsicum and mushrooms. Fry till they are cooked. Addthe marinated tofu. Cook till the gravy becomes thick and coats the pieces. Serve with hot rice or asan appetizer. You can also add baby corns with carrots and mushrooms. Tofu can be replaced withhen or prawns or cauliflower.Chinese recipes are easy to make. They are tasty and well beingy too. Try these recipes. You aresure to be crowned as the Best Chinese chef by your family and friends.recipes

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